Grapes, Tamarind – Tartaric acid
Vinegar – Acetic acid
Orange, lemon – Citric acid
Curd – Lactic acid
Tea – Tannic acid
Apple – Malic acid
Tomato – Oxalic acid
Ants – Formic acid
Soda – Carbonic acid
Urine - Uric acid
Stomach – Hydrochloric acid
No comments:
Post a Comment